Safety & Health Programs
Here's everything about our Safety & Health programs
Health & Safety Program
Course subjects will cover:
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Level II Award in Health & Safety at WorkplaceUnderstanding fire hazards, proper use of fire extinguishers and emergency exits.
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Level III Health & Safety at WorkplaceBasic first aid skills, CPR, and emergency response techniques.
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Level IV Health & Safety at WorkplaceIdentifying workplace hazards and evaluating safety controls.
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Accident InvestigationAnalyzing causes of accidents and preventing future incidents.
First Aid Program
Course subjects will cover:
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Level II Award in First Aid at WorkBasic first aid procedures and emergency response for adults.
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Level III Award in First Aid at WorkAdvanced first aid skills including CPR and AED usage.
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Level III Award in Paediatric First AidFirst aid techniques specifically for infants and children.
Food Safety Program
Course subjects will cover:
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Level II Award in Food SafetyBasic principles of food hygiene and safe food handling.
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Level II Award in Principles of HACCPIntroduction to Hazard Analysis and Critical Control Points system.
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Level II Award in HACCP Based Food Safety SystemImplementing food safety management in manufacturing.
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Level III Award in Food Safety SupervisionSupervising food safety practices and team compliance.
Oil & Gas Program
Course subjects will cover:
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Oil & Gas SafetyUnderstanding fire hazards and emergency procedures in the industry.
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Well ControlOil and gas well control techniques and safety protocols.
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Workplace HazardsIdentifying and managing risks in oil and gas operations.
